Summer Cucumber Salad with Honey Balsamic Vinaigrette
Author: Kari - CookingUpClean
Recipe type: Salads
Cuisine: Paleo, gluten-free, dairy-free
- FOR THE SALAD:
- 2 cucumbers, seeded and diced
- 2 tomatoes, seeded and diced
- 2 green onions, chopped
- FOR THE VINAIGRETTE:
- ¼ cup olive or avocado oil
- 2 Tbsp honey
- 2 Tbsp balsamic vinegar
- ⅛ tsp dill weed
- Combine salad ingredients in large bowl.
- Make the vinaigrette by whisking all vinaigrette ingredients together in small bowl.
- Pour vinaigrette over salad and toss.
Calories: 184 Fat: 14g Carbohydrates: 16g Sodium: 14mg Fiber: 1g Protein: 1g
Recipe by at https://www.cookingupclean.com/summer-cucumber-salad-honey-balsamic-vinaigrette/
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